Cooking Oil tester Hanon

Algemeen

The Cooking Oil Tester is especially suitable for quality supervision, refectory, fast-food restaurants, food manufactur-ers, bakeries and so on. It is also used for cooking oil quality' s preliminary inspection in lab. This tester aims to achieve the application and inspecting on oil quality, save cooking oil, and ensure the safety of cooking oil.

Characteristics:

-          Easy oparation

-          Suitable for a variety of testing conditions

-          Result in 15 seconds

-          Temerature messure range: 10°C - 200°C

-          Temerature resolution: +/- 0.1°C

-          Accuracy: +/- 2% (40°C-190°C)

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Introduction price:  380 EUR

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