Article number. LXPHELPB5-001
excl. ${price.vat_percentage}% VAT
Penetration food probe specially designed for measuring pH of: meat, cheese and semi solids. Robust Teflon Bodied. Reference element Ag/AgCI, gel non refillable electrolyte and teflon diaphragm. pH range 0 ... 14, maximum service temperature 60 ºC. Dimensions: 75 x 8 mm. Available with two types of connections: BNC connector with fixed cable (length: 1 m) or S7 connector (delivery without connecting cable, please order separately)
Contact us via e-mail at info@ledtechno.be or by telephone +32 11 363 363 .
Delivery status: in stock
Delivery status: on order