Symphony agar 500g

Symphony agar allows the enumeration of yeasts and molds in all human and animal food products regardless of their water activity. It can also be used for the control of environmental samples in production areas. In the case of water samples, they can be analyzed by membrane filtration using this media. The SYMPHONY agar is certified by NF VALIDATION for the enumeration of yeasts and molds in all human and animal food products under the reference number BKR 23/11-12/18, of which the validity runs until 4th December 2022. This method allows the enumeration after only 54 hours instead of 5 days with standard methods NF ISO 21527-1 and NF ISO 21527-2.